Smoked Oyster and Mushroom Soup

Name: Smoked Oyster and Mushroom Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 250 milliliters cup cream , fresh and thick; 397 grams mushroom soup (1 tin, best quality); 50 milliliters 1/2 tablespoons dry sherry; 4 servings fresh ground black pepper; 85 grams smoked oysters (1 tin, 85 g); 2 Tbsps parsley (very finely chopped)

Smoked Oyster and Mushroom Soup is a gluten free and pescatarian soup. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 26g of fat, and a total of 288 calories. This recipe serves 4. From preparation to the plate, this recipe takes roughly 20 minutes. It is perfect for Autumn. Head to the store and pick up cream, mushroom soup, oysters, and a few other things to make it today.