Slow Roast Leg of Lamb

Need a gluten free, dairy free, and primal main course? Slow Roast Leg of Lamb could be an awesome recipe to try. This recipe covers 24% of your daily requirements of vitamins and minerals. One serving contains 294 calories, 43g of protein, and 12g of fat. This recipe serves 6. A mixture of ground coriander, olive oil, water, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. From preparation to the plate, this recipe takes approximately 4 hours and 5 minutes.