Slow Cooker Stuffed Bell Peppers

Name: Slow Cooker Stuffed Bell Peppers
Prep time: 5 h 20 min
Cook time: 5 h 20 min
Total time: 5 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 794 grams peeled whole tomatoes, undrained; 118 milliliters diced celery; 283 grams condensed tomato soup; 1 egg; 4 mediums green peppers, halved lengthwise, cored and seeded; 454 grams ground beef; 1 small onion, chopped; 198 grams package spanish rice mix; 237 milliliters water

Slow Cooker Stuffed Bell Peppers might be just the main course you are searching for. One portion of this dish contains about 13g of protein, 12g of fat, and a total of 225 calories. This recipe serves 8. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 5 hours and 20 minutes. A mixture of onion, celery, peppers, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the onion you could follow this main course with the Candy Corn Cupcakes as a dessert.