Slow-Cooker Pork Chops with Apple-Cherry Stuffing

Name: Slow-Cooker Pork Chops with Apple-Cherry Stuffing
Prep time: 8 h 15 min
Cook time: 8 h 15 min
Total time: 8 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters butter or margarine, melted; 237 milliliters medium celery stalks, chopped; 237 milliliters Progresso® chicken broth (from 32-ounce carton); 237 milliliters dried cherries; 118 milliliters medium onion, chopped; 6 pork boneless loin chops, about 1/2 inch thick; 237 milliliters medium tart cooking apple, peeled and chopped; 170 grams package Betty Crocker® Homestyle Stuffing turkey flavor

You can never have too many main course recipes, so give Slow-Cooker Pork Chops with Apple-Cherry Stuffing a try. This gluten free and primal recipe serves 6. One portion of this dish contains around 35g of protein, 18g of fat, and a total of 389 calories. Thanksgiving will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 8 hours and 15 minutes. Head to the store and pick up pork loin chops, onion, chicken broth, and a few other things to make it today. To use up the tart apple you could follow this main course with the Quick & Easy Apple Tart as a dessert.

Instructions

Spray inside of 4- to 5-quart slow cooker with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Slow Cooker

Mix all ingredients except pork.

Ingredients you will need

Pork

Place half of the stuffing mixture in slow cooker; top with pork. Spoon remaining stuffing mixture over pork.

Ingredients you will need

Stuffing

Pork

Equipment you will use

Slow Cooker

Cover and cook on low heat setting 6 to 8 hours or until pork is tender. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer’s directions for layering ingredients and choosing a temperature.

Ingredients you will need

Base

Pork

Equipment you will use

Slow Cooker

Equipment

Slow Cooker

Ingredients

Servings:

59milliliters

butter or margarine, melted 237milliliters

medium celery stalks, chopped 237milliliters

Progresso® chicken broth (from 32-ounce carton)237milliliters

dried cherries 118milliliters

medium onion, chopped 6

pork boneless loin chops, about 1/2 inch thick 237milliliters

medium tart cooking apple, peeled and chopped 170grams

package Betty Crocker® Homestyle Stuffing turkey flavor

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. One wine you could try is Tenuta di Nozzole Le Bruniche Chardonnay. It has 4.4 out of 5 stars and a bottle costs about 12 dollars.