Slow-cooker Pineapple Chicken

Name: Slow-cooker Pineapple Chicken
Prep time: 12 h
Cook time: 12 h
Total time: 12 h
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon black pepper, to taste; 1 clove garlic, minced; 1 medium green pepper, chopped; 2 Tbsps mustard (I use Guldens Zesty); 1 teaspoon paprika; 567 grams pineapple chunks (or part canned, part fresh/frozen); 2 servings Red pepper flakes to taste; 454 grams boneless skinless chicken breasts; 2 Tbsps Tamari (soy sauce); 1 teaspoon turmeric

You can never have too many main course recipes, so give Slow-cooker Pineapple Chicken a try. This recipe serves 2. Watching your figure? This gluten free and dairy free recipe has 479 calories, 53g of protein, and 7g of fat per serving. If you have tamari, garlic, paprika, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 12 hours.