Slow Cooker Chicken Curry

Name: Slow Cooker Chicken Curry
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 142 grams package baby spinach; 411 grams diced tomatoes; 4 servings Hot cooked jasmine rice, naan bread, chutney and/or Greek yogurt, for serving; 2 teaspoons Madras curry powder; 1 Tbsp all-purpose flour; 118 milliliters chopped fresh cilantro, plus extra for garnish; 1 1-inch piece fresh ginger, peeled and cut into pieces; 2 teaspoons garam masala, plus more for sprinkling; 2 cloves garlic, halved; 4 servings Kosher salt and freshly ground black pepper; 454 grams red skinned potatoes, cut into 1/2-inch pieces; 2 Tbsps red wine vinegar; 907 grams chicken thighs, skinless (about 8 thighs); 1 Tbsp tomato paste

Slow Cooker Chicken Curry requires around 6 hours and 20 minutes from start to finish. For $3.15 per serving, you get a main course that serves 4. One portion of this dish contains about 52g of protein, 10g of fat, and a total of 516 calories. A couple people really liked this Indian dish. A mixture of ginger, cilantro, flour, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a dairy free diet. If you like this recipe, take a look at these similar recipes: Slow Cooker Chicken Curry, Slow Cooker Chicken Curry, and Slow Cooker Chicken Curry.

Instructions

Combine the vinegar, flour, tomato paste, 1 teaspoon each garam masala and curry powder, garlic, tomatoes with their juices, ginger, 1/2 teaspoon salt and 1/4 teaspoon pepper in a blender or food processor. Puree until well blended and only slightly chunky.

Ingredients you will need

Curry Powder

Garam Masala

Tomato Paste

Tomato

Vinegar

Garlic

Ginger

Pepper

All Purpose Flour

Salt

Equipment you will use

Food Processor

Blender

Spread the potatoes in the bottom of a 5 1/2- to 6-quart slow cooker.

Ingredients you will need

Potato

Spread

Equipment you will use

Slow Cooker

Sprinkle the chicken with the remaining 1 teaspoon each garam masala and curry powder and a generous amount of salt and pepper.

Ingredients you will need

Salt And Pepper

Curry Powder

Garam Masala

Whole Chicken

Lay the chicken over the potatoes in a single layer.

Ingredients you will need

Potato

Whole Chicken

Pour the sauce over the chicken. Cook on high for 4 hours or 6 hours on low.

Ingredients you will need

Whole Chicken

Sauce

Uncover the slow cooker and stir in the baby spinach until wilted.

Ingredients you will need

Baby Spinach

Equipment you will use

Slow Cooker

Add the cilantro and season with salt and pepper.

Ingredients you will need

Salt And Pepper

Cilantro

Serve over rice with an additional sprinkle of garam masala and cilantro for garnish, with bread on the side for scooping up the sauce, some chutney and Greek yogurt.

Ingredients you will need

Garam Masala

Greek Yogurt

Cilantro

Sauce

Bread

Rice

Equipment

Food Processor

Blender

Slow Cooker

Ingredients

Servings:

142grams

package baby spinach 411grams

diced tomatoes 4servings

Hot cooked jasmine rice, naan bread, chutney and/or Greek yogurt, for serving 2teaspoons

Madras curry powder 1Tbsp

all-purpose flour 118milliliters

chopped fresh cilantro, plus extra for garnish 1

1-inch piece fresh ginger, peeled and cut into pieces 2teaspoons

garam masala, plus more for sprinkling 2cloves

garlic, halved 4servings

Kosher salt and freshly ground black pepper 454grams

red skinned potatoes, cut into 1/2-inch pieces 2Tbsps

red wine vinegar 907grams

chicken thighs, skinless (about 8 thighs)1Tbsp

tomato paste

Recommended wine: Riesling, Gewurztraminer, Chenin Blanc

Riesling, Gewurztraminer, and Chenin Blanc are great choices for Asian. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. The Kruger-Rumpf Munsterer Rheinberg Kabinett Riesling with a 4.5 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.

Kruger-Rumpf Munsterer Rheinberg Kabinett Riesling

Rheinberg is the steepest of the three GG sites, on weathered quartzite and dusty loam. Sweet apples and yellow fruits are paramount here, though the minerally terroir notes give a firm foundation. These are wines of true charm, not merely winning ways.