Slow-Cooker Caribbean-Style Chicken Soup with Lime and Cilantro

Name: Slow-Cooker Caribbean-Style Chicken Soup with Lime and Cilantro
Prep time: 4 h 35 min
Cook time: 4 h 35 min
Total time: 4 h 35 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp adobo sauce (from can of chipotle chiles); 3 bone-in chicken thighs, skinned; 425 grams can black beans, drained, rinsed; 3 bone-in chicken breasts, skinned; 907 grams carton chicken broth (4 cups); 8 servings Hot cooked rice; 1 leave Fresh cilantro; 1 teaspoon finely chopped garlic; 3 Tbsps fresh lime juice; 8 servings Lime wedges; 118 milliliters medium onion, chopped; 1 teaspoons pepper; 8 servings Finely chopped radishes; 1 Tbsp salt-free Caribbean rub; 1 teaspoon salt; 118 milliliters unsweetened coconut milk (not cream of coconut); 4 teaspoons vegetable oil

Slow-Cooker Caribbean-Style Chicken Soup with Lime and Cilantro might be just the main course you are searching for. This recipe serves 8. One portion of this dish contains about 25g of protein, 17g of fat, and a total of 401 calories. It will be a hit at your Autumn event. A mixture of vegetable oil, chicken thighs, caribbean rub, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 4 hours and 35 minutes.

Instructions

Spray 5-quart oval slow cooker with cooking spray.

Ingredients you will need

Cooking Spray

Equipment you will use

Slow Cooker

Sprinkle chicken evenly with Caribbean rub; set aside.

Ingredients you will need

Whole Chicken

Dry Seasoning Rub

In 12-inch skillet, heat 1 teaspoon of the oil over medium-high heat. Cook onion and garlic in oil 3 minutes, stirring occasionally, until tender.

Ingredients you will need

Garlic

Onion

Cooking Oil

Equipment you will use

Frying Pan

Transfer mixture to slow cooker using slotted spoon. In skillet, heat remaining 3 teaspoons oil over medium-high heat. Cook chicken in oil 6 to 8 minutes, turning occasionally, until browned.

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Slotted Spoon