Slow Cooked Pork Chop Dinner

Name: Slow Cooked Pork Chop Dinner
Prep time: 5 h 15 min
Cook time: 5 h 15 min
Total time: 5 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 113 grams sliced mushrooms, drained; 227 grams tomato sauce; 2 teaspoons cider vinegar; 6 servings hot cooked rice; 1 medium green pepper, chopped; 1 large onion, sliced; 6 pork loin chops; 1 teaspoons salt; 1 Tbsp vegetable oil; 2 teaspoons worcestershire sauce

Slow Cooked Pork Chop Dinner might be just the main course you are searching for. This recipe serves 6. Watching your figure? This gluten free and dairy free recipe has 365 calories, 32g of protein, and 12g of fat per serving. If you have pork loin chops, onion, tomato sauce, and a few other ingredients on hand, you can make it. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. From preparation to the plate, this recipe takes around 5 hours and 15 minutes.

Ingredients

Servings:

1Tbsp

brown sugar 113grams

sliced mushrooms, drained 227grams

tomato sauce 2teaspoons

cider vinegar 6servings

hot cooked rice 1medium

green pepper, chopped 1large

onion, sliced 6

pork loin chops 1teaspoons

salt 1Tbsp

vegetable oil 2teaspoons

worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops on the menu? Try pairing with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Xavier Monnot Bourgogne Les Grandes Coutures Chardonnay with a 4.2 out of 5 star rating seems like a good match. It costs about 30 dollars per bottle.