Slow Cooked Black Eyed Peas With Ham

Name: Slow Cooked Black Eyed Peas With Ham
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 2 bay leaves; 454 grams dried black-eyed peas, rinsed and soaked overnight; 1 teaspoons chili powder (I used chipotle); 1 teaspoon cumin; 2 cloves garlic, diced; 1 teaspoon ground black pepper; 227 grams smoked lean ham steak, diced (or a ham bone would be perfect); 1 jalapeno chile, seeded and minced; 1 teaspoon olive oil; 1 medium onion, diced; 1 red bell pepper, stemmed, seeded, and diced; 3 servings salt to taste; 1 tomato, diced

Slow Cooked Black Eyed Peas With Ham might be just the main course you are searching for. One serving contains 325 calories, 28g of protein, and 6g of fat. This gluten free and dairy free recipe serves 3. From preparation to the plate, this recipe takes roughly 45 minutes. If you have ground pepper, black-eyed peas, salt, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.