Slow Cooked Apple Brown Betty
You can never have too many side dish recipes, so give Slow Cooked Apple Brown Betty a try. One portion of this dish contains approximately 5g of protein, 17g of fat, and a total of 399 calories. This vegetarian recipe serves 6. From preparation to the plate, this recipe takes approximately 3 hours and 20 minutes. Head to the store and pick up apples, ground nutmeg, brown sugar, and a few other things to make it today.
Instructions
Place apples into the crock of a slow cooker. In a medium bowl, toss together the bread cubes, cinnamon, nutmeg, salt and brown sugar.
Place on top of the apples and drizzle with melted butter. Cover and cook on Low for 3 hours, or until apples are tender.