Sizzling Steak Fajitas

Name: Sizzling Steak Fajitas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mexican
Ingredients: 4 flour tortillas; 1 Tbsp lemon juice or lime juice; 473 milliliters fajita vegetable mix; 2 teaspoons vegetable oil; 227 grams cups Morningstar Farms® Meal Veggie Steak Strips

Sizzling Steak Fajitas might be just the main course you are searching for. One portion of this dish contains about 12g of protein, 20g of fat, and a total of 363 calories. This recipe serves 4. This recipe covers 20% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. It can be enjoyed any time, but it is especially good for valentin day. A mixture of flour tortillas, vegetable oil, meal veggie steak strips, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the vegetable oil you could follow this main course with the Blueberry Coffee Cake #SundaySupper as a dessert. It is a good option if you're following a dairy free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In large nonstick frypan coated with cooking spray, cook and stir steak strips over medium-high heat for 2 to 3 minutes or until hot.

Ingredients you will need

Cooking Spray

Steak

Remove from frypan.

Add oil to frypan.

Ingredients you will need

Cooking Oil

Add vegetables. Cook and stir for 1 to 2 minutes or until crisp-tender. Stir in steak strips.

Ingredients you will need

Vegetable

Steak

Remove from heat.

Sprinkle with lemon juice. Spoon onto tortillas. Wrap up.

Ingredients you will need

Lemon Juice

Wrap

Serve immediately with salsa, sour cream and/or cheese. *NOTE: Substitute 1 cup broccoli flowerets, 1/2 cup sliced yellow, green and/or red bell pepper and 1/2 cup sliced red onion for fajita vegetable mix. , , 2009 Kellogg NA Co Morningstar Farms Recipes are the property of the Kellogg Company.

Ingredients you will need

Red Pepper

Mixed Vegetables

Sour Cream

Red Onion

Broccoli

Cheese

Salsa

Ingredients

Servings:

flour tortillas 1Tbsp

lemon juice or lime juice 473milliliters

fajita vegetable mix 2teaspoons

vegetable oil 227grams

cups Morningstar Farms® Meal Veggie Steak Strips

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The WindRacer Russian River Pinot Noir with a 4.7 out of 5 star rating seems like a good match. It costs about 60 dollars per bottle.