Simple Lemon Fruit Dip

Name: Simple Lemon Fruit Dip
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 13
Cuisine: Global
Ingredients: 13 servings Assorted fresh fruit; 96 grams package instant lemon pudding mix; 244 milliliters cold milk; 227 grams cup sour cream

Need a gluten free and lacto ovo vegetarian hor d'oeuvre? Simple Lemon Fruit Dip could be an amazing recipe to try. This recipe makes 13 servings with 140 calories, 2g of protein, and 4g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. It is perfect for The Super Bowl. Head to the store and pick up fruit, cream, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 5 minutes.

Instructions

In a small bowl, whisk milk and pudding mix for 2 minutes (mixture will be thick).

Ingredients you will need

Pudding Mix

Milk

Equipment you will use

Whisk

Bowl

Whisk in sour cream. Chill until serving.

Ingredients you will need

Sour Cream

Equipment you will use

Whisk

Serve with fruit.

Ingredients you will need

Fruit

Equipment

Whisk

Bowl

Ingredients

Servings:

13servings

Assorted fresh fruit 96grams

package instant lemon pudding mix 244milliliters

cold milk 227grams

cup sour cream

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are my top picks for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Weinert Cavas de Weinert with a 4.7 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.

Weinert Cavas de Weinert

Deep ruby tone with purple sparkles springs up its stable and vigorous structure. Its tannic richness guarantees its longevity, but discreet ripe fruit prevails. A balanced full-bodied wine that has reminiscente fragrantes of oak on the long finish. A blend of Cabernet Sauvignon, Malbec and Merlot.