Shrimp Wonton Dumpling Soup

Name: Shrimp Wonton Dumpling Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Chinese, Asian
Ingredients: 118 milliliters finely chopped bok choy; 1 teaspoons dark sesame oil; 59 milliliters finely chopped fresh bean sprouts; 2 teaspoons grated peeled fresh ginger; 2 garlic cloves, minced; 3 Tbsps sliced green onions; 1 liters fat free, less-sodium chicken broth; 5 smalls mushrooms, sliced; 340 grams unpeeled large shrimp; 20 snow peas; 12 won ton wrappers

Shrimp Wonton Dumpling Soup might be just the Chinese recipe you are searching for. This dairy free recipe serves 6. One portion of this dish contains roughly 19g of protein, 3g of fat, and a total of 153 calories. A mixture of bok choy, garlic cloves, shrimp, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes. Autumn will be even more special with this recipe.

Instructions

Peel and devein shrimp; reserve shells. Rinse and drain shells; place in a Dutch oven.

Ingredients you will need

Pasta Shells

Shrimp

Equipment you will use

Dutch Oven

Add chicken broth. Bring to a boil; reduce heat, and simmer, uncovered, 10 minutes. Strain broth mixture through a sieve over a bowl; discard solids. Return broth to pan.

Ingredients you will need

Broth

Equipment you will use

Sieve

Bowl

Frying Pan

Stir together bok choy and next 4 ingredients. Working with 1 wrapper at a time (cover remaining wrappers with a damp towel to keep them from drying), 1 tablespoon of bok choy mixture into center of each wrapper. Moisten edges of wrapper with water; bring 2 opposite corners to center, pinching points to seal. Bring remaining 2 corners to center, pinching points to seal. Pinch 4 edges together to seal.spoon about

Ingredients you will need

Bok Choy

Water

Add shrimp, snow peas, and mushrooms to pan; bring to a boil. Reduce heat to simmer; gently drop dumplings into pan, 2 at a time. Cook 3 to 4 minutes, or until dumplings are done.

Ingredients you will need

Mushrooms

Snow Peas

Shrimp

Equipment you will use

Frying Pan

Gently ladle soup into bowls; sprinkle with green onions.

Ingredients you will need

Green Onions

Soup

Equipment you will use

Bowl

Ladle

Equipment

Ingredients

Servings:

118milliliters

finely chopped bok choy 1teaspoons

dark sesame oil 59milliliters

finely chopped fresh bean sprouts 2teaspoons

grated peeled fresh ginger 2

garlic cloves, minced 3Tbsps

sliced green onions 1liters

fat free, less-sodium chicken broth 5smalls

mushrooms, sliced 340grams

unpeeled large shrimp 20

snow peas 12

won ton wrappers

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are great choices for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Alois Lageder Terran Alpina Pinot Grigio Vigneti delle Dolomiti. It has 4.3 out of 5 stars and a bottle costs about 16 dollars.