Shrimp Po Boy Sandwich

Name: Shrimp Po Boy Sandwich
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Cajun, Creole
Ingredients: 1 Tbsp Cajun seasoning; 177 milliliters fine cornmeal; 2 eggs, beaten; 177 milliliters flour; 1 large garlic clove, minced and smashed; 1 teaspoon hot sauce (Crystal, Tabasco, etc); 1 heads iceberg lettuce, shredded; 296 milliliters mayo; 59 milliliters mustard, preferably Creole mustard; 4 servings Peanut oil for frying; 1 teaspoon pickle juice or vinegar; 1 teaspoon salt; 4 smalls French sandwich rolls; 454 grams shrimp, shelled, deveined and with tails removed; 1 Tbsp sweet paprika; 2 tomatoes, sliced about 1/4 inch thick

Shrimp Po Boy Sandwich might be just the main course you are searching for. This recipe makes 4 servings with 1042 calories, 40g of protein, and 63g of fat each. This recipe covers 37% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and pescatarian diet. Head to the store and pick up flour, garlic clove, shrimp, and a few other things to make it today. To use up the peanut oil you could follow this main course with the Salted Peanut Toffee Cookies as a dessert. Many people really liked this Creole dish. From preparation to the plate, this recipe takes approximately 15 minutes. Shrimp Po Boy Sandwich, Shrimp Salad Sandwich, and Easy Shrimp Po’ Boy Sandwich + Giveaway are very similar to this recipe.

Ingredients

Servings:

1Tbsp

Cajun seasoning 177milliliters

fine cornmeal 2

eggs, beaten 177milliliters

flour 1large

garlic clove, minced and smashed 1teaspoon

hot sauce (Crystal, Tabasco, etc)1heads

iceberg lettuce, shredded 296milliliters

mayo 59milliliters

mustard, preferably Creole mustard 4servings

Peanut oil for frying 1teaspoon

pickle juice or vinegar 1teaspoon

salt 4smalls

French sandwich rolls 454grams

shrimp, shelled, deveined and with tails removed 1Tbsp

sweet paprika 2

tomatoes, sliced about 1/4 inch thick

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. You could try Rabble Pinot Gris. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 20 dollars per bottle.