Shrimp Fettucine
Shrimp Fettucine requires around 35 minutes from start to finish. Watching your figure? This pescatarian recipe has 454 calories, 31g of protein, and 18g of fat per serving. For $2.72 per serving, you get a main course that serves 6. Head to the store and pick up butter, parsley, lemon juice, and a few other things to make it today. Users who liked this recipe also liked Lemon-Pepper Fettucine Alfredo, Garlic And Shrimp Pasta Toss, and Asian Shrimp Stir-Fry.
Instructions
Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute shrimp in butter for 4 minutes or until shrimp turn pink.
Add the parsley, garlic, lemon juice, broth, salt and pepper. Cook and stir for 2 minutes or until garlic is tender.
Drain fettuccine; top with shrimp mixture.