Shrimp Dip with Cream Cheese
Shrimp Dip with Cream Cheese takes roughly 10 minutes from beginning to end. One serving contains 158 calories, 5g of protein, and 10g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 12. This recipe from Taste of Home requires crackers, worcestershire sauce, lemon juice, and pepper. It works well as a very reasonably priced hor d'oeuvre. The Super Bowl will be even more special with this recipe. It is a good option if you're following a pescatarian diet. If you like this recipe, you might also like recipes such as Cream Cheese Shrimp Dip with Pulled Toast, Cajun Shrimp and Andouille Cheese Dip, and Cajun Shrimp and Andouille Cheese Dip.
Instructions
In a small bowl, beat the cream cheese, lemon juice, Worcestershire sauce, salt and pepper until smooth. Fold in shrimp and onion. Refrigerate until serving.
Recommended wine: Sauvignon Blanc, Riesling, Pinot Grigio
Shrimp works really well with Sauvignon Blanc, Riesling, and Pinot Grigio. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The CMS Sauvignon Blanc Wine with a 5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.
![CMS Sauvignon Blanc Wine]()
CMS Sauvignon Blanc Wine
Gorgeously angular with green apple notes.