Shrimp Chicken Skillet

Shrimp Chicken Skillet
Shrimp Chicken Skillet might be just the main course you are searching for. This recipe serves 6. One serving contains 730 calories, 44g of protein, and 26g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. A mixture of cheddar cheese, half-and-half cream, additional chicken broth, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes roughly 20 minutes. It is a good option if you're following a gluten free diet. If you like this recipe, take a look at these similar recipes: Buttermilk Skillet Fried Chicken, Skillet Roasted Chicken & Potatoes, and Chocolate Chip Skillet Cookie.

Instructions

1
In a large skillet, saute mushrooms in butter for 5 minutes.
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MushroomsMushrooms
ButterButter
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Frying PanFrying Pan
2
Add onions; saute for 3 minutes or until tender.
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OnionOnion
3
Stir in the soup, cream, broth and sherry. Cook and stir over medium-low heat until blended; stir in cheese until melted.
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SherrySherry
BrothBroth
CreamCream
SoupSoup
4
Add the chicken, shrimp and parsley; heat through.
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ParsleyParsley
ShrimpShrimp
5
Serve with rice.
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RiceRice

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score10
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