Shrimp and Brown Gravy with Homemade Mashed Potatoes

Name: Shrimp and Brown Gravy with Homemade Mashed Potatoes
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 4 slices bacon; 1 teaspoon Kitchen Bouquet; 1 stalk celery, chopped fine; 237 milliliters chicken stock or broth; 2 Tbsps cornstarch; 3 cloves garlic, minced fine; 2 stalks green onion, sliced and chopped; 6 servings Kosher salt, to taste; 0 teaspoons freshly cracked black pepper, or to taste; 907 grams small raw, peeled shrimp; 59 milliliters (1/2 stick) of unsalted butter

Need a gluten free sauce? Shrimp and Brown Gravy with Homemade Mashed Potatoes could be an outstanding recipe to try. One serving contains 312 calories, 34g of protein, and 16g of fat. This recipe serves 6. This recipe covers 18% of your daily requirements of vitamins and minerals. It is perfect for Thanksgiving. From preparation to the plate, this recipe takes around 20 minutes. If you have cornstarch, kitchen bouquet, butter, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

4slices

bacon 1teaspoon

Kitchen Bouquet 1stalk

celery, chopped fine 237milliliters

chicken stock or broth 2Tbsps

cornstarch 3cloves

garlic, minced fine 2stalks

green onion, sliced and chopped 6servings

Kosher salt, to taste 0teaspoons

freshly cracked black pepper, or to taste 907grams

small raw, peeled shrimp 59milliliters

(1/2 stick) of unsalted butter

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Shrimp can be paired with Pinot Grigio, Riesling, and Sauvignon Blanc. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. One wine you could try is Rabble Pinot Gris. It has 4.9 out of 5 stars and a bottle costs about 20 dollars.