Shrimp and Broccoli in Chili Sauce

Name: Shrimp and Broccoli in Chili Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 710 milliliters broccoli florets; 59 milliliters chili sauce (such as Heinz); 2 teaspoons cornstarch; 2 Tbsps dry sherry; 4 garlic cloves, crushed; 1 teaspoons ground red pepper; 2 Tbsps minced seeded jalapeño pepper (about 2 peppers); 1 Tbsp oil; 2 teaspoons paprika; 1 teaspoons salt; 680 grams shrimp, peeled and deveined; 946 milliliters cooked soba (about 8 ounces uncooked buckwheat noodles) or vermicelli; 2 teaspoons sugar; 79 milliliters water

The recipe Shrimp and Broccoli in Chili Sauce could satisfy your American craving in about 45 minutes. This dairy free and pescatarian recipe serves 4. One serving contains 1109 calories, 73g of protein, and 8g of fat. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up soba, jalapeño pepper, oil, and a few other things to make it today. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert.

Instructions

Combine the first 6 ingredients in a medium bowl; cover and chill for 1 hour.

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Bowl

Combine water and next 4 ingredients (water through salt) in a small bowl; set aside.

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Water

Salt

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Bowl

Heat oil in a stir-fry pan or wok over medium-high heat.

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Cooking Oil

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Frying Pan

Wok

Add broccoli; stir-fry 2 minutes.

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Broccoli

Add shrimp mixture; stir-fry 5 minutes or until shrimp are done.

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Shrimp

Add cornstarch mixture, and bring to a boil. Cook 1 minute or until sauce thickens.

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Corn Starch

Sauce

Serve over soba noodles.

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Soba Noodles

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Bowl

Frying Pan

Wok

Ingredients

Servings:

710milliliters

broccoli florets 59milliliters

chili sauce (such as Heinz)2teaspoons

cornstarch 2Tbsps

dry sherry 4

garlic cloves, crushed 1teaspoons

ground red pepper 2Tbsps

minced seeded jalapeño pepper (about 2 peppers)1Tbsp

oil 2teaspoons

paprika 1teaspoons

salt 680grams

shrimp, peeled and deveined 946milliliters

cooked soba (about 8 ounces uncooked buckwheat noodles) or vermicelli 2teaspoons

sugar 79milliliters

water

Recommended wine: Pinot Grigio, Riesling, Sauvignon Blanc

Pinot Grigio, Riesling, and Sauvignon Blanc are my top picks for Shrimp. These crisp white wines work well with shrimp prepared in a variety of ways, whether grilled, fried, or in garlic sauce. The St. Michael-Eppan Anger Pinot Grigio with a 4.3 out of 5 star rating seems like a good match. It costs about 23 dollars per bottle.