Shepherd's Pie

Name: Shepherd's Pie
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: European, Irish
Ingredients: 3 carrots, sliced 1/3 inch thick; 473 milliliters homemade or low-sodium commercial chicken stock; 1 teaspoon coarse salt, plus more to taste; 907 grams ground lamb; 2 Tbsps olive oil; 2 mediums onions, coarsely chopped; 1 ten-ounce package frozen peas; 1 teaspoons freshly ground pepper, plus more to taste; 8 servings Mashed Potatoes; 0 teaspoons tabasco sauce, or to taste; 1 Tbsp tomato paste; 2 Tbsps unsalted butter, plus 2 tablespoons melted for brushing top; 1 Tbsp worcestershire sauce

The recipe Shepherd's Pie is ready in about 45 minutes and is definitely a tremendous gluten free and דל פחמימות, option for lovers of Scottish food. One portion of this dish contains around 21g of protein, 34g of fat, and a total of 422 calories. This recipe serves 8. It works well as a main course. If you have worcestershire sauce, onions, tabasco sauce, and a few other ingredients on hand, you can make it. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.