Shepherd’s Pie

Name: Shepherd’s Pie
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 125 grams carrot; 80 grams celery (1 stick); 2 cloves garlic; 600 grams cooked lamb; 500 milliliters lamb stock; 2 Tbsps olive oil; 170 grams onion; 800 grams mashed potato; 200 milliliters red wine

Shepherd’s Pie is a gluten free and dairy free recipe with 4 servings. One portion of this dish contains around 33g of protein, 42g of fat, and a total of 692 calories. This recipe covers 35% of your daily requirements of vitamins and minerals. A mixture of potato, olive oil, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 20 minutes.