Name: Shawarma Djaj -- Chicken Shawarma (Lebanon -- Middle East)
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Middle Eastern
Ingredients: 4 Tbsps garlic sauce (see thum -- garlic sauce (lebanon -- middle east) #373997); 0 teaspoons dried thyme; 2 Tbsps flat leaf parsley, finely chopped; 0 teaspoons ground allspice; 0 teaspoons ground cinnamon; 0 teaspoons ground black pepper; 1 lemon, juice of; 2 Tbsps mint, finely chopped; 118 milliliters extra-virgin olive oil (a scant 1/2 cup); 118 milliliters onion, thinly sliced; 4 pita bread, oval; 1 small red onion, thinly sliced; 0 teaspoons salt, to taste; 2 larges boneless skinless chicken breasts; 2 smalls tomatoes, thinly sliced

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Shawarma Djaj -- Chicken Shawarma (Lebanon -- Middle East)

The recipe Shawarm Head to the store and pick up salt, thyme, pita bread, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert.