Shapiro's Stuffed Cabbage

Name: Shapiro's Stuffed Cabbage
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 118 milliliters brown sugar; 2 heads cabbage; 1 rib celery rib, finely chopped; 237 milliliters cooked rice; 1 egg, beaten; 6 gingersnap cookies; 118 milliliters golden raisin; 454 grams ground chuck; 1 lemon, juice of; 118 milliliters onion, finely chopped; 79 milliliters red wine; 1 teaspoon salt; 473 milliliters stewed tomatoes; 59 milliliters tomato juice; 118 milliliters tomato puree; 237 milliliters water; 3 slices white bread

You can never have too many main course recipes, so give Shapiro's Stuffed Cabbage a try. This recipe serves 8. Watching your figure? This dairy free recipe has 399 calories, 16g of protein, and 13g of fat per serving. Head to the store and pick up golden raisin, tomato puree, egg, and a few other things to make it today. To use up the gingersnap cookies you could follow this main course with the Brown Butter Soft Batch Style Gingersnaps as a dessert. 7 people found this recipe to be tasty and satisfying. From preparation to the plate, this recipe takes about 2 hours and 30 minutes.