Sesame Steamed Vegetables

Name: Sesame Steamed Vegetables
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 237 milliliters fresh broccoli florets; 1 Tbsp butter; 1 small carrot, julienned and cut into 2-inch pieces; 59 milliliters sliced celery; 1 teaspoons sesame seeds, toasted; 1 teaspoon soy sauce; 1 Tbsp water; 3 Tbsps sliced water chestnuts

Sesame Steamed Vegetables might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 97 calories, 2g of protein, and 6g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 2. A mixture of sesame seeds, butter, water, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

In a small saucepan, combine the broccoli, carrot, celery, water chestnuts, water and soy sauce; bring to a boil. Cover and steam for 4-6 minutes or until vegetables are crisp-tender.

Ingredients you will need

Water Chestnuts