Sesame Steak

Name: Sesame Steak
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 kilograms boneless beef top sirloin steaks , cut 1 1/2 inch thick; 2 garlic cloves , crushed; 59 milliliters lemon juice; 4 mediums onions , thickly sliced; 0 teaspoons cracked pepper; 79 milliliters sesame seed; 118 milliliters soy sauce; 1 Tbsp sugar; 118 milliliters vegetable oil

Sesame Steak might be just the main course you are searching for. Watching your figure? This gluten free and dairy free recipe has 373 calories, 35g of protein, and 22g of fat per serving. This recipe serves 8. It will be From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up onions, garlic cloves, vegetable oil, and a few other things to make it today. To use up the onions you could follow this main course with the Candy Corn Cupcakes as a dessert.

Ingredients

Servings:

1kilograms

boneless beef top sirloin steaks , cut 1 1/2 inch thick 2

garlic cloves , crushed 59milliliters

lemon juice 4mediums

onions , thickly sliced 0teaspoons

cracked pepper 79milliliters

sesame seed 118milliliters

soy sauce 1Tbsp

sugar 118milliliters

vegetable oil

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. One wine you could try is Anthem Estate Merlot Mt. Veeder Napa Valley Wine. It has 5 out of 5 stars and a bottle costs about 99 dollars.