Scalloped Turnips

Name: Scalloped Turnips
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 6 servings Freshly ground black pepper; 4 Tbsps butter; 118 milliliters cream; 2 Tbsps flour; 237 milliliters milk; 118 milliliters thinly sliced onions; 1 teaspoon salt; 946 milliliters peeled, sliced turnips

Scalloped Turnips is a vegetarian recipe with 6 servings. One serving contains 200 calories, 3g of protein, and 16g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. 172 people found this recipe to be flavorful and satisfying. If you have milk, butter, turnips, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.