Scallion Vinaigrette

Name: Scallion Vinaigrette
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters canola oil; 3 Tbsps chopped cilantro; 1 teaspoon honey; 1 jalapeño, seeded and chopped; 4 servings Kosher salt and freshly ground pepper; 6 scallions, pale and dark green parts only, coarsely chopped; 3 Tbsps sherry vinegar; 3 Tbsps water

You can never have too many side dish recipes, so give Scallion Vinaigrette a try. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 138 calories, 0g of protein, and 14g of fat per serving. This recipe serves 4. A mixture of water, cilantro, honey, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 10 minutes.