Savory Palmiers

Name: Savory Palmiers
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 40
Cuisine: Global
Ingredients: 118 milliliters crumbled goat cheese, such as montrachet; 40 servings kosher salt, to taste; 59 milliliters prepared pesto sauce (i use classico, or you can use homemade); 59 milliliters toasted pine nuts; 454 grams puff pastry, defrosted (i use pepperidge farm); 59 milliliters sun-dried tomato packed in oil, drained and finely chopped

Savory Palmiers might be just the hor d'oeuvre you are searching for. One portion of this dish contains about 2g of protein, 6g of fat, and a total of 83 calories. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have pine nuts, sun-dried tomato, pesto sauce, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.