Sauteed Zucchini

Name: Sauteed Zucchini
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons dried thyme; 237 milliliters sliced fresh mushrooms; 1 small onion, chopped; 59 milliliters grated parmesan cheese; 1 teaspoons pepper; 1 teaspoon salt; 2 Tbsps vegetable oil; 454 grams zucchini, sliced

Sauteed Zucchini is a gluten free side dish. One portion of this dish contains roughly 5g of protein, 9g of fat, and a total of 121 calories. This recipe serves 4. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have thyme, pepper, parmesan cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 50 minutes.