Sausages with Browned Onions

Name: Sausages with Browned Onions
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon caraway seeds; 4 servings coarse salt and freshly ground pepper; 2 Tbsps dry white wine; 1 Tbsp extra-virgin olive oil; 2 mediums onions, cut into 2-inch wedges, left attached at roots; 4 assorted sausages, such as kielbasa, knockwurst, or bratwurst (about 1 pound), scored on the bias

You can never have too many side dish recipes, so give Sausages with Browned Onions a try. This recipe serves 4. One serving contains 64 calories, 1g of protein, and 4g of fat. Head to the store and pick up olive oil, coarse salt and pepper, wine, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, dairy free, and primal diet.