Sausage with Sauteed Red Onions and Thyme

Name: Sausage with Sauteed Red Onions and Thyme
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps fresh thyme, leaves; 1 Tbsp olive oil; 680 grams parsley-and-cheese pork sausage; 567 grams small red onions , peeled and sliced into 1/4-inch-thick rounds; 4 servings salt and freshly ground pepper

Sausage with Sauteed Red Onions and Thyme might be just the main course you are searching for. This recipe covers 17% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and primal recipe has 608 calories, 27g of protein, and 49g of fat per serving. This recipe serves 4. A mixture of thyme, olive oil, salt and pepper, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.