Sausage Stuffed Turkey Rollatini

Name: Sausage Stuffed Turkey Rollatini
Prep time: 1 h 30 min
Cook time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters breadcrumbs; 454 grams bulk sweet Italian sausage; 2 Tbsps butter, softened; 340 grams button mushrooms, chopped; 1 carrot, peeled and diced; 1 rib celery, diced; 710 milliliters 6 Tbsps chicken stock; 1 large egg; 3 Tbsps all-purpose flour; 2 cloves garlic, finely chopped; 4 Tbsps extra-virgin olive oil, divided; 237 milliliters onion, diced, divided; 2 Tbsps grated Parmigiano-Reggiano; 6 servings Salt and pepper; 227 grams spinach; 454 grams boneless turkey breast half with skin; 59 milliliters white wine to deglaze pan

Sausage Stuffed Turkey Rollatini might be just the side dish you are searching for. One serving contains 614 calories, 38g of protein, and 38g of fat. This recipe serves 6. If you have turkey breast half, parmigiano-reggiano, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes.