Sausage and Pepperoni Cheese Stuffed Calzone

Sausage and Pepperoni Cheese Stuffed Calzone
Sausage and Pepperoni Cheese Stuffed Calzone might be just the main course you are searching for. This recipe makes 4 servings with 1121 calories, 60g of protein, and 68g of fat each. This recipe covers 32% of your daily requirements of vitamins and minerals. com. From preparation to the plate, this recipe takes around 20 minutes. A mixture of salt and pepper, seasoning, mozzarella cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the pizza dough you could follow this main course with the Grilled Dessert Pizza as a dessert.

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are great choices for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Il Molino di Grace Solosangiovese Chianti Classico with a 4.2 out of 5 star rating seems like a good match. It costs about 22 dollars per bottle.
Il Molino di Grace Solosangiovese Chianti Classico
Il Molino di Grace Solosangiovese Chianti Classico
12 months between stainless steel, Slavonian oak casks, French barriques and tonneaux of second use.
DifficultyEasy
Ready In20 m.
Servings4
Health Score21
Magazine