Sauerkraut Mashed Potatoes

Sauerkraut Mashed Potatoes
Sauerkraut Mashed Potatoes is It is perfect for Thanksgiving. A mixture of onion, water, milk, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes about 20 minutes. Mashed Cauliflower With Sauerkraut Casserole, Another Mock Mashed Potatoes (mashed Cauliflower)-low Carb, and Another Mock Mashed Potatoes (mashed Cauliflower)-low Carb are very similar to this recipe.

Instructions

1
In a large saucepan, combine the water, milk, butter and salt; bring to a boil. Stir in potato flakes.
Ingredients you will need
Instant Potatoes FlakesInstant Potatoes Flakes
ButterButter
WaterWater
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
2
Remove from the heat; cover and let stand for 5 minutes.
3
Meanwhile, in a small skillet coated with cooking spray, cook onion over medium heat until tender. Stir sauerkraut into potatoes; sprinkle with onion and bacon.
Ingredients you will need
Cooking SprayCooking Spray
SauerkrautSauerkraut
PotatoPotato
BaconBacon
OnionOnion
Equipment you will use
Frying PanFrying Pan
DifficultyNormal
Ready In20 m.
Servings5
Health Score3
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