Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogs

Name: Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogs
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 6
Cuisine: American
Ingredients: 1 teaspoon baking powder (optional); 2 Tbsps butter, melted; 1 egg, well beaten; 237 milliliters flour; 1 teaspoon nutmeg (optional); 5 pork knuckles or 2 lbs pork roast or 8-12 hot dogs; 1 teaspoons salt; 1 kilograms sauerkraut; 118 milliliters water

Sauerkraut, Dumplings, With Pigs Knuckles, Pork or Hot Dogs might be just the American recipe you are searching for. This main course has 484 calories, 29g of protein, and 35g of fat per serving. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have salt, pork knuckles, water, and From preparation to the plate, this recipe takes roughly 2 hours.