Saucy Pork Skillet with Olives

Name: Saucy Pork Skillet with Olives
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 25
Cuisine: Global
Ingredients: 397 grams can Mexican style stewed tomatoes, undrained; 118 milliliters KRAFT Zesty Italian Dressing; 12 jumbos Spanish olives, sliced; 454 grams boneless pork chops , 1/2-inch thick; 170 grams pkg. STOVE TOP Stuffing Mix for Pork

Need a dairy free hor d'oeuvre? Saucy Pork Skillet with Olives could be an outstanding recipe to try. One serving contains 74 calories, 5g of protein, and 3g of fat. This recipe serves 25. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have canned tomatoes, 1/2 cup kraft zesty italian dressing, pork chops, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Heat dressing in large skillet on medium-high heat.

Equipment you will use

Frying Pan

Add chops; cook 2 to 3 min. on each side or until browned on both sides.

Add tomatoes and olives. Bring to boil; cover. Simmer on medium-low heat 10 min., turning chops and stirring sauce after 5 min. Meanwhile, prepare stuffing as directed on package.

Ingredients you will need

Stuffing