Sauced: Tahini Paste
You can never have too many side dish recipes, so give Sauced: Tahini Paste a try. This recipe serves 6. One serving contains 393 calories, 9g of protein, and 37g of fat. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. From preparation to the plate, this recipe takes about 20 minutes.
Instructions
Preheat oven to 350 degrees.
Place sesame seeds in a rimmed sheet pan and cook until lightly toasted toast, but not browned, about 5 minutes, tossing seeds ever couple of minutes with a spatula.
Remove from the oven and let cool slightly.
Place sesame seeds in workbowl of a food processor with olive oil. Process until smooth and paste as consistence slightly thinner than peanut butter, adding more oil if necessary. Store in an airtight container in refrigerator.