Santa Fe Chicken Pita Pizzas for 2
Santa Fe Chicken Pita Pizzas for 2 requires roughly 20 minutes from start to finish. This recipe serves 2. This main course has 217 calories, 19g of protein, and 11g of fat per serving. A mixture of refried black beans, chilies, chicken breast, and a handful of other ingredients are all it takes to make this recipe so tasty.
Instructions
Place pita breads on an ungreased baking sheet; spread with beans. Top with salsa, chicken, chilies, olives and cheese.
Bake at 350° for 8-10 minutes or until cheese is melted.
Serve with sour cream; sprinkle with onion.
Recommended wine: Sangiovese, Shiraz, Barbera Wine
Pizza can be paired with Sangiovese, Shiraz, and Barbera Wine. The best wine for pizza depends on the toppings! Red sauce pizza will call for a red wine with some acidity, such as a barberan or sangiovese. Add pepperoni or sausage and you can go bolder with a syrah. One wine you could try is Avignonesi Poggetto di Sopran Alleanza Vino Nobile di Montepulciano. It has 4.6 out of 5 stars and a bottle costs about 60 dollars.
![Avignonesi Poggetto di Sopra Alleanza Vino Nobile di Montepulciano]()
Avignonesi Poggetto di Sopra Alleanza Vino Nobile di Montepulciano
The wine shows grace and elegance, the bouquet is complex with tones of raspberry tart, indian spices, especially clove and cardamom. The tannins are silky with a long lingering finish.his wine is made with Sangiovese grapes highlighting the balanced and harmonious traits of its habitat. The wine shows a sleek medium body, seamless tannins and a distinctive tasting profile. Great for the ‘now’ it reveals an impressive ageing potential.