Sangrita

Name: Sangrita
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons Mexican hot sauce; 4 servings ice; 2 Tbsps freshly squeezed lime juice, reserving squeezed limes to rim glasses; 118 milliliters freshly squeezed orange juice; 1 teaspoons pico de gallo (Mexican fruit salad spice), plus more for rimming glasses; 118 milliliters tomato juice

Sangrita might be just the side dish you are searching for. This gluten free, whole 30, and vegan recipe serves 4. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 21 calories. From preparation to the plate, this recipe takes roughly 5 minutes. A mixture of mexican hot sauce, tomato juice, pico de gallo, and a handful of other ingredients are all it takes to make this recipe so delicious.