Salzburger Nockerl With Raspberry Sauce

Name: Salzburger Nockerl With Raspberry Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters sliced almonds; 3 larges eggs, room temperature, separated; 1 Tbsp all-purpose flour; 237 milliliters fresh or thawed frozen raspberries; 59 milliliters raspberry preserves; 0 teaspoons fine sea salt; 1 teaspoons vanilla extract; 118 milliliters whole milk

You can never have too many side dish recipes, so give Salzburger Nockerl With Raspberry Sauce a try. This recipe serves 4. One serving contains 201 calories, 8g of protein, and 9g of fat. It is a good option if you're following a vegetarian diet. If you have raspberries, milk, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.