Salsa Omelet Pie

Name: Salsa Omelet Pie
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Mexican
Ingredients: 6 eggs; 237 milliliters monterey jack cheese; 118 milliliters salsa (we like the medium heat, but that is to your taste); 237 milliliters shredded sharp cheddar cheese; 237 milliliters sour cream

Salsan Omelet Pie might be just the Mexican recipe you are searching for. One portion of this dish contains approximately 24g of protein, 36g of fat, and a total of 434 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have eggs, monterey jack cheese, salsa, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

eggs 237milliliters

monterey jack cheese 118milliliters

salsa (we like the medium heat, but that is to your taste)237milliliters

shredded sharp cheddar cheese 237milliliters

sour cream

Recommended wine: Sparkling Rose, Sparkling Wine

Sparkling rosé and Sparkling Wine are my top picks for Dipping Sauce. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Martini & Rossi Sparkling rosé with a 4.1 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.