Saffron-corn Mashed Potatoes
Saffron-corn Mashed Potatoes is a gluten free and vegetarian side dish. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 87 calories, 2g of protein, and 6g of fat. It can be enjoyed any time, but it is especially good for Thanksgiving. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of perfect potatoes, garlic cloves, onion, and a handful of other ingredients are all it takes to make this recipe so yummy.