S'mores Ice Cream Cake

Name: S'mores Ice Cream Cake
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 16
Cuisine: Global
Ingredients: 2 quarts container Breyers® Chocolate Ice Cream; 118 milliliters Country Crock® Spread, melted; 473 milliliters graham cracker crumbs; 237 milliliters crumbled graham crackers; 946 milliliters mini marshmallows, divided; 237 milliliters milk; 340 grams bag semi-sweet chocolate chips; 79 milliliters sugar; 227 grams container whipped topping, thawed

You can never have too many dessert recipes, so give S'mores Ice Cream Cake A mixture of chocolate ice cream, spread, graham crackers, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 25 minutes.

Ingredients

Servings:

2quarts

container Breyers® Chocolate Ice Cream 118milliliters

Country Crock® Spread, melted 473milliliters

graham cracker crumbs 237milliliters

crumbled graham crackers 946milliliters

mini marshmallows, divided 237milliliters

milk 340grams

bag semi-sweet chocolate chips 79milliliters

sugar 227grams

container whipped topping, thawed

Recommended wine: Cream Sherry, Moscato Dasti, Port

Cream Sherry, Moscato d'Asti, and Port are great choices for Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.