Rustic Vegetable Soup

Name: Rustic Vegetable Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 439 grams can cannellini beans, drained and rinsed; 237 milliliters medium carrots, diced medium; 4 servings coarse salt and ground pepper; 828 milliliters reduced-sodium chicken broth; 532 milliliters Marinara Sauce (about 1/2 recipe); 1 Tbsp extra-virgin olive oil; 355 milliliters medium zucchini, diced large

Rustic Vegetable Soup is From preparation to the plate, this recipe takes roughly 45 minutes. It is perfect for Autumn. A mixture of olive oil, cannellini beans, zucchini, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert.