Royal Icing might be just the frosting you are searching for. This recipe serves 6. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 159 calories, 0g of protein, and 0g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. If you have paste food coloring, meringue powder, powdered sugar, and a few other ingredients on hand, you can make it.
Combine all ingredients in a mixing bowl. Beat at medium speed with an electric mixer until firm enough to pipe, but still of spreading consistency. Divide into bowls, and tint with food coloring. Cover bowls with a damp cloth to prevent a crust from forming while icing.