Rosemary Raisin Pecan Crisps

Name: Rosemary Raisin Pecan Crisps
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 6
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 59 milliliters brown sugar; 473 milliliters buttermilk; 59 milliliters flax seed, ground; 473 milliliters flour; 1 Tbsp chopped fresh rosemary; 59 milliliters honey; 118 milliliters chopped pecans; 237 milliliters raisins; 118 milliliters roasted pumpkin seeds (optional); 1 teaspoon salt; 59 milliliters sesame seeds

One serving contains 511 calories, 12g of protein, and 18g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have baking soda, salt, flour, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 1 hour.