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Rosemary-Chickpea Dip

Rosemary-Chickpea Dip
Rosemary-Chickpe From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Heat oil in a large nonstick skillet over medium-high heat.
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Cooking OilCooking Oil
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Frying PanFrying Pan
2
Add onions; saut 3 minutes or until tender.
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OnionOnion
3
Add beans; saut 1 minute.
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BeansBeans
4
Place bean mixture and remaining ingredients in a food processor; process until smooth.
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Food ProcessorFood Processor
5
Place bean mixture in a bowl.
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BowlBowl
DifficultyHard
Ready In45 m.
Servings32
Health Score5
Dairy FreeGluten FreeVeganVegetarian
DietsGluten FreeDairy FreeLacto Ovo Vegetarian
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