Rosemary blue cheese garlic bread

Name: Rosemary blue cheese garlic bread
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 113 grams blue cheese sliced; 2 Tbsps dried rosemary; 4 teaspoons garlic powder; 2 teaspoons onion salt; 8 Tbsps salted butter; 1 long lean loaf of sourdough or french bread

Need a vegetarian hor d'oeuvre? Rosemary blue cheese garlic bread could be a super recipe to try. One serving contains 216 calories, 7g of protein, and 11g of fat. This recipe serves 12. If you have cheese, rosemary, long loaf of sourdough, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.