Root Vegetable Hash

Name: Root Vegetable Hash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 85 grams baby spinach or arugula (about 4 handfuls); 1 eggs per person; 1 Tbsp fresh thyme, minced; 4 servings grated Parmesan, to finish; 4 servings salt + pepper; 454 grams sunchokes, 1/2? dice; 2 smalls sweet potatoes, 1/4? dice; 1 medium yellow onion, thinly sliced lengthwise; 3 mediums Yukon gold potatoes, 1/2? dice

Root Vegetable Hash might be just the side dish you are searching for. This gluten free recipe serves 4. One portion of this dish contains roughly 20g of protein, 9g of fat, and a total of 364 calories. A mixture of baby spinach, sweet potatoes, thyme, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 45 minutes.