Root Beer-braised Pulled Pork Tortillas

Name: Root Beer-braised Pulled Pork Tortillas
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: American
Ingredients: 5 servings Apple Slaw; 1 teaspoons cumin; 15 x flour tortillas; 1 teaspoon minced garlic; 59 milliliters ketchup; 1 Tbsp olive oil; 3 Tbsps orange juice (or fresh-squeezed oranges); 1 kilograms pork tenderloin cut in 1-inch lengthwise strips, then cut into thirds; 340 grams Root Beer; 5 servings Salt and pepper; 2 Tbsps sweet onion, minced; 59 milliliters Worcestershire sauce

Root Beer-braised Pulled Pork Tortillas is a dairy free main course. One portion of this dish contains about 55g of protein, 17g of fat, and a total of 660 calories. This recipe serves 5. This recipe covers 37% of your daily requirements of vitamins and minerals. Head to the store and pick up salt and pepper, olive oil, worcestershire sauce, and a few other things to make it today. To use up the root beer you could follow this main course with the Root Beer Float Fudge as a dessert.